Beatriz Adriana Rodríguez Romero, Ph.D.

dra-beatris

Beatriz Adriana Rodríguez Romero, Ph.D.

Faculty Professor

 

CONTACT: 

  • rodriguez.beatriz@outlook.com
  • +52 81 23 54 46 44

 MISSION (ACADEMIC GROUP):

  • Food Science and Technology

PROFESSIONAL INTERESTS: 

  • Phenolic compounds
  • Maillard Reaction Products
  • Antioxidant activity
  • Bioaccessibility of bioactive compounds

Education (degree, discipline, institution, year)

  • Ph.D., Food Science, Universidad Autónoma de Querétaro, 2012
  • M.Sc., Food Science and Technology, Universidad Autónoma de Querétaro, 2007
  • B.S., Biochemical Engineering, Instituto Tecnológico de Tepic, 2004

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